About This Bed and Breakfast
The Christopher Dodge House located in Providence, Rhode Island sits in a residential neighborhood close to downtown Providence and the State House. This bed and breakfast offers visitors a convenient location for exploring the city’s attractions, with the downtown shopping area and Brown University campus within walking distance. The historic building features high ceilings and period decor, providing guests with a glimpse into New England’s architectural heritage.
The property offers 24/7 access to coffee, tea, and water in common areas. Additional amenities include a common room stocked with games and books for guest entertainment. While some amenities like bottled water and snacks come with an extra charge, the bed and breakfast provides complimentary homemade cookies upon arrival. Staff members generally receive praise for their hospitality and helpfulness in providing local recommendations.
Atmosphere
This bed and breakfast creates a warm and inviting environment with its historic charm and homey touches. The interior features stunning common rooms with high ceilings and elegant decor. While the property sits near an interstate highway, guests note that high-quality windows help minimize traffic noise inside. The establishment offers a cozy setting with gas fireplaces in some rooms and heated bathroom floors for added comfort during chilly mornings.
Cleanliness
Visitors consistently praise the cleanliness and comfort of the rooms. The beds receive particular acclaim for their comfortable mattresses and soft, high-quality linens. Rooms are described as spacious, charming, and well-maintained, with thoughtful amenities like gas fireplaces and kitchenettes in some units. Many guests mention receiving welcome cookies upon arrival, adding a personal touch to their stay.
Breakfast
The breakfast experience at this bed and breakfast receives high marks from most guests. The morning meal includes both continental options and hot made-to-order selections. Visitors praise the homemade quality of the food, with some comparing it to a five-star restaurant experience. The kitchen staff accommodates dietary restrictions with options like gluten-free pancakes and muffins. Guests particularly enjoy the variety of choices and the substantial portions served each morning.
